3 Ingredient Nutella Mug Cake

by Stephanie Lu
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This THREE INGREDIENT Nutella Mug Cake is quick and easy to make while still being delicious!

If you are someone who loves sweets but does not have 30-40 minutes to spend waiting for them to bake, this quick and easy Nutella mug cake can be made in under 5 minutes! The best thing is it still tastes like baked brownies or cake! It’s a great alternative for when you don’t want to spend time baking or if you don’t have an oven!

I personally like Nutella better than chocolate, so being able to make a mug cake out of it in under 5 minutes is seriously a lifesaver! Mug cakes are much easier to make and are a fraction of the time! This mug cake only needs to heat in the microwave for one minute! Such an easy snack to make for the family. To make it even better, layer it with toppings such as whipped cream, ice cream, or even chocolate syrup! Make this for any occasion, for instance, a birthday or a party!

NUTELLA MUG CAKE INGREDIENTS:

This mug cake requires only three ingredients, you will need…

HOW TO MAKE NUTELLA MUG CAKES!

  1. Combine ingredients. Put all the ingredients together in a microwavable mug. Whisk the ingredients until batter is smooth. It should form a thick consistency.
  2. Microwave: Microwave it for 1 minute and be sure to let it cool down after.
  3. Optional: add toppings such as whipped cream, ice cream, or chocolate syrup!

NOTES:

You can substitute the all purpose flour with gluten-free flour, just note it may not rise as much. When you take the mug out of the microwave, be cautious that it is very hot! Don’t forget to add some toppings to this recipe! Enjoy!!

Get the scoop with on other delicious dessert ideas:

Yield: 1

3 Ingredient Nutella Mug Cake

3 Ingredient Nutella Mug Cake

This single-serving Nutella mug cake is only 3 ingredients and it's outrageously good! It tastes just like a brownie and can be made in under 5 minutes!

Prep Time 3 minutes
Cook Time 1 minute
Additional Time 1 minute
Total Time 5 minutes

Ingredients

  • 1/4 cup of Nutella
  • 1 whisked egg
  • 2 tbsp of All-Purpose Flour

Instructions

    1. Put all the ingredients together in a microwavable mug. Whisk the ingredients until batter is smooth. It should form a thick consistency.
    2. Microwave it for 1 minute and be sure to let it cool down after.

Notes

You can substitute the all purpose flour with gluten-free flour, just note it may not rise as much. When you take the mug out of the microwave, be cautious that it is very hot! Don't forget to add some toppings to this recipe such as whipped cream, ice cream, or chocolate syrup! Enjoy!!

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