20 Best Bread for Subs and Sandwiches
If your favorite thing is a great sandwich or sub then this list is for you!
One of the most crucial parts of building a scrumptious sandwich starts with choosing the best bread for what you’re making.
A great way to decide which is your favorite bread is to try out the various ones your grocery store has to offer. Pile up fresh ingredients and add your favorite side dishes to complete a delectable meal.
Here’s the scoop on the best bread for all your subs and sandwich needs!
Best Bread for Subs
1. Ciabatta Bread
The bread to use when you are in the mood for a fresh feeling sandwich would have to be ciabatta. Grazing the inside of the ciabatta bread with a little bit of olive oil and then piling on spinach, tomato, and fresh mozzarella cheese is an easy recipe that has a delicious flavor.
2. Hoagie Rolls
Hoagie rolls make for the perfect sub sandwich. They are a great option when you want to create the best sandwiches with savory fillings and various different deli meats.
An Italian hoagie with a little butter on the bottom half and Italian herbs on its crispy crust make for a great sandwich. Filling sub rolls never gets old.
3. Focaccia
The best kind of sandwich to make with a focaccia bread would have to involve pesto. The pesto’s distinct taste pairs wonderfully with the unique flavor of the focaccia.
The seasonings on the outer layer have a savory taste that adds extra flavor to anything you eat. The parmesan cheese in the pesto also pairs well with the flavorful bread.
4. Rye Bread
The bread recipe for how to make rye bread can include whole wheat flour or all-purpose flour. As a result of the numerous cups of flour and rye grain necessary for the baking, rye bread is considered a denser bread than most. You will find it in light or dark colors, depending on which flour is used to make it.
5. Sourdough
The best fresh bread to use when making a grilled cheese sandwich is sourdough. The process of making your own sourdough bread is an activity people have become very interested in.
To begin the lengthy process, you must create the sourdough starter which contrary to most bread recipes, there is no involvement of active dry yeast.
Sourdough involves a patient process of growing wild yeast. When the bread used for your sandwich is baked in the comfort of your home, it makes the sandwich taste even better.
6. French Baguette
If an antipasto sandwich is the one you find yourself making often, a French baguette is the best sandwich bread to use. The beauty of creating an antipasto sandwich comes from the variety of fresh veggies.
For example, banana peppers with Italian cheeses, and the secret sauce you keep in your fridge all come together for the perfect sandwich. Mixing and matching cultural flavors is highly recommended when you need to do a fridge clean out, don’t hold back.
7. English Muffin
An English muffin is exactly what you want when you’re looking for something delicious in the morning. There are some firm believers that argue the English muffin is absolutely scrumptious with peanut butter or jam right after its second time in the toaster.
Start your day off right with some individual sandwiches that can easily be covered in plastic wrap and taken on the go to school or work.
8. Hawaiian Rolls
The soft texture of Hawaiian rolls makes for a plethora of options when it comes to making snack sized sandwiches. Using them for slider buns is a great idea when you want to bring a tasty appetizer to any type of social gathering.
Ham and cheese sandwiches are brought to a new level when they are made on Hawaiian rolls and heated in the oven for just a few minutes. Top the rolls with some butter and poppy seeds and everyone will be impressed with your dish.
9. Italian Bread
Italian bread is the white bread with a soft crumb that can truly do it all. Some provolone cheese and your favorite fillings taste great on Italian bread. Avoid soggy sandwiches by adding a little vegetable oil to a pan to toast the side of the bread and you will be ready to enjoy crispy Italian sandwiches with some italian herb at home.
10. Wheat Bread
Eating a sandwich that uses whole wheat bread can boost heart health. It also promotes healthy digestion. Whole wheat grains include a variety of benefits and still taste great when you add your favorite things to the sandwich.
11. French Bread
When you think of the best bread for subs there are various kinds, but the ones with golden-brown crust and the ability to hold melted cheese, deli meat, and anything else you want to pile on, French bread comes to mind.
It is a great option with a soft inside and flaky outside. The contrast makes it a type of bread that is reached for often.
12. Bagels
Bagel sandwiches have taken over the younger generation. It has become a common personality trait to center yourself around loving bagels and their versatility.
Cream cheese on either side with eggs and bacon starts the day with a bang. The different options for what kind of bagel you are in the mood for makes for endless combinations of what can be mixed and matched.
13. White Pullman Bread
The loaf of bread that is fluffy and light pairs perfectly with a chicken salad sandwich. White Pullman bread can also be the best choice for a peanut butter sandwich. If you want the focal point to be what’s on the inside of the sandwich this basic loaf is ideal.
14. Artisan Breads
The best type of artisan bread for sandwiches would have to be flatbread. Laying out a piece of it and layering lettuce, tomato, cucumber, and red wine vinegar for a subtle tang creates the best meal that encapsulates summer in a sandwich.
15. Burger Buns
There are bread varieties used to make burger buns and whether you purchase them at the grocery store or order a burger at a restaurant, the right bun can make or break the burger. The bun needs to enhance each bite without overpowering the taste of the patty.
16. Hot Dog Buns
Hot dog buns are responsible for holding the weight of not only the sausage but also all your favorite toppings. The wrong bun can cause the whole meal to get soggy. To avoid the bread soaking up too much moisture, toast your bun a little before loading up.
17. Sandwich Rolls
Sandwich rolls are one of the best bread for subs. They are convenient for creating individual Italian subs and other personal sized sandwiches. A turkey Rueben fills the inside of sandwich rolls perfectly. Sauerkraut inside a sandwich roll is a match made in heaven.
18. Homemade Bread
Although it’s not as quick as subway bread, making bread at home can be easy once you get the hang of it. Purchasing a stand mixer is advised when wanting to make your sandwich bread from scratch. The process can be lengthy depending on the type of bread you want to make, but the outcome is always worth it.
19. Slice of Toast
Using a slice of toast is perfect when you are in the mood for an easy cheese sandwich. Add a little bit of butter and your sandwich is complete with just two ingredients. Throw it in a panini press to up the game and turn it into a grilled cheese.
20. Pumpernickel
Pumpernickel bread is best used with roast beef sandwiches or an open-faced sandwich. An avocado spread with some cherry tomatoes and olive oil tastes delicious on sweetened bread.
Pumpernickel does best when you add things to compliment its unique flavor. If you haven’t had it before, pick some up to try next time you’re looking through the bakery section at the grocery store.
Best Bread for Subs and Sandwiches Guide
Choosing the right bread will only take a short time with this guide. Hopefully, you feel confident in picking the different types of bread that will help you achieve your perfect sandwich.
There are so many different kinds of bread like Italian herb bread with a distinctive taste! This list will assist you whenever you need a reference for how to make a good sandwich.
That’s the scoop on the best bread for subs and sandwiches!
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