Needing some extra advice with choosing Gluten Free food items? Look below for my guide for California Pizza Kitchen foods. This will help you make quick decisions before ordering in the restaurant without the stress of not knowing what fits your needs!
If you're always on the go and need more ideas on what Gluten-Free meals to eat at a variety of restaurants, check out our Ultimate Gluten-Free Restaurants Guidelist.
In this gluten-free series, we’ve included some essential tips and tricks. Check out this video for the scoop on managing a gluten-free diet:
Here's the Gluten-Free food scoop for California Pizza Kitchen!
Small Plates
- Charred Shishito Peppers
- Petite Wedge with Bleu Cheese Dressing
Power Bowls
- Banh Mi Bowl
Salads
*You can add grilled chicken breast, grilled shrimp, sautéed salmon, or fresh avocado to any salad.
- Waldorf chicken Salad
- California Cobb Salad
- Italian chopped Salad
Main Plates
- Cedar Plank Salmon
- Roasted Garlic Chicken + Seasonal Vegetables
TAKE AND BAKE PIZZA
Take and Bake Pizzas are made fresh in the restaurant by their certified pizza chefs (never frozen) and are meant to be baked at home in your oven so that you can have the oven-fresh restaurant experience on your schedule. Just leave the pizza in your refrigerator and take it out when you’re ready to bake it – it stays fresh in the refrigerator for up to 48 hours.
PIZZA
- The Original BBQ chicken Pizza
- Pepperoni Pizza
- Mushroom pepperoni Sausage Pizza
- Margherita Pizza
- Traditional Cheese Pizza
Don't forget to check out our Ultimate Gluten-Free Restaurants Guide list. Including:
If you prefer or are looking for KETO & low carb restaurant guides, check out these below:
Learn more about the following a Gluten-Free diet by checking out all of our Gluten-Free posts and recipes.
Check out the BEST Gluten-Free options at a variety of restaurants here!
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