Easy 3-Ingredient Chili Cheese Queso Dip Recipe

Have you been craving a cheesy, meaty, queso dip to snack on? This is an easy 3-ingredient recipe that will only take 15 minutes!

A recipe for dip paired with chips. — Photo by Santina Cillo

This easy 3-ingredient chili cheese queso dip recipe is the perfect summer snack! I love eating queso because it's easy to bring with you anywhere. I've brought this snack with me on my way to classes, library, and even a picnic! It's also the perfect snack to feed guests at a party because you can make huge amounts of it. This recipe is as easy as 1, 2, 3 and it will surely please your stomach and guests as well!

A recipe combining velveeta chili and cream of mushroom soup on a counter. — Photo by Santina Cillo

CHILI CHEESE QUESO DIP INGREDIENTS:

Velveeta cheese: 1 cup of sliced cheese.
Chili con carne: 1 can without beans.
Green chiles: 1 can chopped.
Tortilla chips (or any chips for that matter)

Recipe: A stovetop pan with cheese and green chilies. — Photo by Santina Cillo

CHILI CHEESE QUESO DIP RECIPE:

1. Combine Velveeta cheese, chili con carne (without beans), and the green chiles in a saucepan.
2. In the saucepan, heat over medium-low heat while stirring the mixture until the Velveeta cheese has melted.
3. When the cheese has melted, pour the dip into a bowl and serve warm with any kind of chip you want! I prefer tortilla chips, but you can mix and match different chips!

I hope you enjoyed this easy 3 ingredients chili cheese dip queso recipe. Being a college student, it's hard to prep for meals that require a lot of time and ingredients. This recipe has made it easier for me to eat and snack when I'm in a rush! If you decided to make this recipe, leave a comment down below and let me know how it turned out!

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