Low Calorie Creamy Tomato Soup
Delicious, low calorie and creamy!
- ¼ cup chopped onions
- ½ cup water
- 1 cup diced tomatoes
- 1 tablespoon cream cheese (low fat)
- 1 teaspoon olive oil
- 1 teaspoon basil (optional)
- 1 clove garlic (optional)
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Heat oil in a small saucepan over medium heat; cook onion, stirring occasionally, until soft.
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Combine onions, tomatoes, water, cream cheese and garlic in a blender; process until smooth.
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Spoon tomato-mixture back into pan; simmer until heated through and garnish with basil.
This is directions for a servings of one.
1 serving has 2 Weight Watchers smart points.
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