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Sprinkle Halloween Marshmallow Pops Recipe

Look no further than these delightful Sprinkle Halloween Marshmallow Pops Recipe for the ultimate fun Halloween treat!

Whether you’re planning a spooky Halloween party or just want a creative and tasty snack, these Halloween dipped marshmallow pops are a perfect choice.

Sprinkle Halloween Marshmallow Pops Recipe

Halloween marshmallow pops on a plate.

Ingredients:

  • Marshmallows
  • Candy melts in various colors
  • Sprinkles (Halloween sprinkles for extra fun)
  • Lollipop sticks
  • Microwave-safe bowl
  • Parchment paper
  • Baking sheet
  • Spoons for stirring
  • Straw (optional for swirling)
A plate with chocolate marshmallows and halloween decorations.

Instructions:

Melt the Candy Melts

The first step in creating your easy Halloween Marshmallow Pops is to melt the candy melts. Here’s how you can do it:

  • Place your candy melts in a microwave-safe bowl.
  • Microwave them in 30 second intervals, stirring each time until the candy is completely smooth.

Dip Each Marshmallow

Now comes the fun part! Take your marshmallow and dip it into the melted candy. Here are some tips to ensure your pops turn out perfect:

  • Hold the marshmallow by the lollipop stick and dip it into the candy melt, covering it entirely.
  • Allow any excess candy to drip off.
  • If you want to get creative, use a straw to swirl the candy coating for a marbled effect.
A plate with chocolate marshmallows and skeletons on it.

Add the Sprinkles

While the candy coating is still wet, cover the marshmallow pop’s melted chocolate with Halloween-themed sprinkles.

This is where you can let your creativity shine! You can use different colors and shapes of sprinkles to make each pop unique.

Let the Chocolate Set

Place the finished marshmallow pops on a baking sheet with parchment paper. Let them sit until the chocolate sets completely.

This should only take a few minutes.

A plate of chocolate marshmallows on a black background.

Enjoy Your Halloween Marshmallow Pops!

Once the chocolate has hardened, your Halloween Marshmallow Pops are ready to be enjoyed.

They make fantastic party favors, treats for trick-or-treaters, or a sweet addition to your Halloween dessert table.

Halloween treats on a plate with candles and cupcakes.

Frequently Asked Questions About Halloween Marshmallow Pops

To ensure you have all the information you need to create the perfect Halloween Marshmallow Pops, let’s address some common questions.

Q1: Can I Use White Chocolate Instead of Candy Melts?

Yes, you can! White chocolate is a great alternative to candy melts if you prefer a different flavor. Just make sure to melt it in the same way as candy melts.

Q2: How Do I Get the Candy Coating to Be Completely Smooth?

To achieve a smooth candy coating, make sure you melt the candy melts evenly, stirring at 30-second intervals in the microwave until they are completely smooth.

This will help avoid any lumps or clumps and make it easier to dip the pops.

Q3: Can I Get My Kids to Help Make These Pops?

Absolutely! Making Halloween Marshmallow Pops is a fun and family-friendly activity.

Kids can dip the marshmallows, add the sprinkles, and get creative with their designs.

You can also add food coloring or use candy melts to make candy corn shapes, faces, etc. It’s a great way to involve them in the Halloween preparations.

Q4: How Long Do These Pops Take to Set?

The chocolate coating on the marshmallow pops sets quite quickly, usually within a few minutes.

You can also speed up the process by placing them in the refrigerator for a short time.

Halloween marshmallow pops on a plate with black and purple sprinkles.

Final Thoughts: Halloween Marshmallow Pops

Halloween Marshmallow Pops are a delightful and easy-to-make treat that adds a festive touch to any Halloween celebration.

With the colorful candy melts and sprinkles, they are sure to be a hit with both kids and adults alike. 

So, whether you’re hosting a festive Halloween party or just want a fun and tasty snack, give this easy treat a try.

Get creative with different candy melt colors and sprinkles to make them your own.

Plus, involving your family in this festive Halloween marshmallow pops process makes this Halloween recipe even more enjoyable.

Sprinkle Halloween Marshmallow Pops Recipe

A plate of chocolate marshmallows on a black background.

Whether you're planning a spooky Halloween party or just want a creative and tasty snack, these Halloween dipped marshmallow pops are the perfect choice.

Prep Time 15 minutes
Total Time 15 minutes

Ingredients

  • Marshmallows
  • Candy melts in various colors
  • Sprinkles (Halloween sprinkles for extra fun)
  • Lollipop sticks
  • Microwave-safe bowl
  • Parchment paper
  • Baking sheet
  • Spoons for stirring
  • Straw (optional for swirling)

Instructions

    Melt the Candy Melts

The first step in creating your easy Halloween Marshmallow Pops is to melt the candy melts. Here's how you can do it:

  1. Place your candy melts in a microwave-safe bowl.
  2. Microwave them in 30 second intervals, stirring each time until the candy is completely smooth.

Dip Each Marshmallow

Now comes the fun part! Take your marshmallow and dip it into the melted candy. Here are some tips to ensure your pops turn out perfect:

  1. Hold the marshmallow by the lollipop stick and dip it into the candy melt, covering it entirely.
  2. Allow any excess candy to drip off.
  3. If you want to get creative, use a straw to swirl the candy coating for a marbled effect.

Add the Sprinkles

  1. While the candy coating is still wet, cover the marshmallow pop's melted chocolate with Halloween-themed sprinkles. This is where you can let your creativity shine!
  2. You can use different colors and shapes of sprinkles to make each pop unique.

Let the Chocolate Set

  1. Place the finished marshmallow pops on a baking sheet with parchment paper.
  2. Let them sit until the chocolate sets completely. This should only take a few minutes.

Enjoy Your Halloween Marshmallow Pops!

Once the chocolate has hardened, your Halloween Marshmallow Pops are ready to be enjoyed.

They make fantastic party favors, treats for trick-or-treaters, or a sweet addition to your Halloween dessert table.

Notes

Frequently Asked Questions About Halloween Marshmallow Pops

To ensure you have all the information you need to create the perfect Halloween Marshmallow Pops, let's address some common questions.

Q1: Can I Use White Chocolate Instead of Candy Melts?

Yes, you can! White chocolate is a great alternative to candy melts if you prefer a different flavor. Just make sure to melt it in the same way as candy melts.

Q2: How Do I Get the Candy Coating to Be Completely Smooth?

To achieve a smooth candy coating, make sure you melt the candy melts evenly, stirring at 30-second intervals in the microwave until they are completely smooth. This will help avoid any lumps or clumps and make it easier to dip the pops.

Q3: Can I Get My Kids to Help Make These Pops?

Absolutely! Making Halloween Marshmallow Pops is a fun and family-friendly activity. Kids can dip the marshmallows, add the sprinkles, and get creative with their designs. You can also add food coloring or use candy melts to make candy corn shapes, faces, etc. It's a great way to involve them in the Halloween preparations.

Q4: How Long Do These Pops Take to Set?

The chocolate coating on the marshmallow pops sets quite quickly, usually within a few minutes. You can also speed up the process by placing them in the refrigerator for a short time.

Get the scoop on more like this: 

sprinkle halloween marshmallow pops recipe Pinterest image

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