The best way to someone's heart is through their stomach right?! Spread some love with this sweetheart peppermint chocolate bark recipe! If peppermint is your thing, also check out this Valentine’s Day White Chocolate Dipped Peppermint Pretzel Rods recipe.

When it comes to making recipes, I am all about an easy process that creates a beautiful treat. This sweetheart peppermint chocolate bark recipe does just that. The chocolate and cookies are delicious, plus the refreshing taste of peppermint brings it all together. All of the ingredients mixed together to provide a tasty dessert that will impress anyone and everyone!

These sweetheart peppermint chocolate bark pieces easy to make with just a few simple ingredients and will make the perfect addition to any Valentine’s or Galentine’s Day celebration!

Sweetheart Peppermint Chocolate Bark Ingredients

First, let’s chat ingredients.  To make this sweetheart peppermint chocolate bark you will need…

• Chocolate: 12 oz semi-sweet chocolate chips
• Peppermint: 10-15 peppermint candies (you could also use candy canes)
• Cookies: 5-10 Oreo Cookies (or cookies of your choice)
• Peppermint Extract: ¼ teaspoon of peppermint extract

How To Make Sweetheart Peppermint Chocolate Bark

1. Prepare: Line cookie sheet with parchment paper.
2. Crush candy & cookies: Unwrap peppermints and oreo cookies. Place in separate zipped bags, crush with rolling pin or meat pounder into small pieces.
3. Melt Chocolate: Place chocolate chips in microwave-safe bowl and microwave in 30-second intervals, stirring between, until melted.
4. Mix: Once the chocolate is melted, mix in peppermint extract.
5. Spread Chocolate: Pour chocolate onto parchment paper and spread into thin layer.
6. Add candy & cookies: Sprinkle peppermint and Oreo Cookies on top of chocolate and press lightly.
7. Refrigerate: To harden, refrigerate chocolate bark for 20-30 minutes.
8. Enjoy: Once the chocolate has hardened, break into pieces and enjoy!

More Ideas

This sweetheart peppermint chocolate bark recipe is also great for the Christmas holiday season! You could add green spearmint or just keep it the exact same. You could also use candy canes, rather than peppermint pieces.

Make sure to check out more recipes from Sarah Scoop! 

If you’re planning a Valentine's Day get together you'll also want to check out our Valentine’s Day White Chocolate Brownie Balls Recipe and Valentine’s Day White Chocolate Dipped Peppermint Pretzel Rods.

Are sweets your thing? These Sea Salt Butterscotch Pretzel Cookies Recipe are a must for you!

Sweetheart Peppermint Chocolate Bark

Print

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Ingredients

• 12 oz semi sweet chocolate chips
• 10-15 peppermint candies
• 5-10 Oreo Cookies
• ¼ t peppermint extract

Instructions

1. Line cookie sheet with parchment paper.
2. Unwrap peppermints and Oreo Cookies. Place in separate zipped bags, crush with rolling pin or meat pounder into small pieces.
3. Place chocolate chips in microwave safe bowl and microwave in 30 second intervals, stirring between, until melted.
4. Once chocolate is melted, mix in peppermint extract.
5. Pour chocolate onto parchment paper and spread into thin layer.
6. Sprinkle peppermint and Oreo Cookies on top of chocolate and press lightly.
7. Refrigerate chocolate bark for 20-30 minutes.
8. Once chocolate has harden, break into pieces and enjoy!