First preheat your oven to 425 degrees Fahrenheit.

Second, cook elbow macaroni according to package directions. Bring to a rolling boil, then drain pasta water.

Third, grease a 9x13 baking dish and add your cooked pasta and 2 tablespoons of cubes of butter. Mix well until the butter is melted.

In a large saucepan, melt butter, all-purpose flour and minced garlic. Whisk until the butter it melted and you have a thick-like mixture.

Stir half and half and heavy whipping cream until nearly boiling.

Remove pot from heat and add in mild cheddar, shredded cheese blend, and all your seasonings and spices. Stir until the cheese is melted.

Once the cheese is melted pour on your macaroni noodles in the pan and evenly coat with a spatula.

Top with your remaining one cup of mild cheddar, mozzarella cheese, and white cheddar.

Bake for 15 minutes in the oven. Then broil for 3-5 minutes until the top is brown and crispy.

Garnish with parsley and serve while warm!

MORE scoop

[{"selector":"#anim-80077bde-8c8d-4a02-91f4-1be95b247a92","keyframes":[{"transform":"scale(0)","offset":0},{"transform":"scale(1.27)","offset":0.18},{"transform":"scale(0.84)","offset":0.28},{"transform":"scale(0.84)","offset":0.29},{"transform":"scale(1.1)","offset":0.4},{"transform":"scale(1.1)","offset":0.41},{"transform":"scale(0.95)","offset":0.52},{"transform":"scale(0.95)","offset":0.53},{"transform":"scale(1.03)","offset":0.6},{"transform":"scale(1.03)","offset":0.61},{"transform":"scale(0.98)","offset":0.7},{"transform":"scale(0.98)","offset":0.71},{"transform":"scale(1.02)","offset":0.8},{"transform":"scale(1.02)","offset":0.81},{"transform":"scale(0.99)","offset":0.9},{"transform":"scale(0.99)","offset":0.91},{"transform":"scale(1)","offset":1}],"delay":0,"direction":"normal","duration":2000,"easing":"linear","fill":"forwards"}] [{"selector":"#anim-0070fa16-1539-4f7f-931e-df2e3dd06e44","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1601,"easing":"cubic-bezier(0.19, 1, 0.22, 1)","fill":"both"}] [{"selector":"#anim-ef1eec31-3f42-4c65-89c2-50265d683377","keyframes":{"transform":["translate3d(100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":1600,"easing":"cubic-bezier(0.19, 1, 0.22, 1)","fill":"both"}] [{"selector":"#anim-8898a7b4-c512-4a86-8a48-d26da4073486","keyframes":{"opacity":[0,1]},"delay":1000,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d7de4712-957e-40ba-a042-a05153d0c7b1","keyframes":{"transform":["translate3d(0px, 2008.54694%, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":900,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The Best Cajun Two Step Seasoning Recipe Crispy Calamari Air Fryer Recipe